by admin | Jul 2, 2020 | Recipes
The great thing about grilling lobster is that it’s quick, easy and only requires a few ingredients. You can use fresh or frozen lobster for this recipe, and it’s great for both whole lobsters or just the tails! Ingredients Fresh or frozen lobster Salt and pepper...
by admin | Jun 17, 2020 | Recipes
There’s arguably no cocktail more Canadian than the Caesar. While the ingredients to make the drink are pretty standard, what’s up for debate is the perfect garnish. Some prefer a nod to the classic Bloody Mary with a celery stalk, while others swear by a pickled...
by admin | Jun 5, 2020 | News, Recipes
Beef kebabs are a popular—and easy— recipe for any grill. You can mix-and-match meat and vegetables to tailor the skewers, plus, it’s a great way to use up all the extra ingredients in your fridge. We’ve outlined a marinade that will work for beef (or any other meat...
by admin | May 6, 2020 | Recipes
When grilling season comes around, there’s always tips and hacks on how to grill the best burger. The truth is, to get the best burger the only thing you really need to do is use quality ingredients. Grind the Meat If you’re able, grind the meat for your burger rather...
by admin | Mar 18, 2020 | Recipes
Most often, this popular dish is sautéed in a hot pan. But grilling this marinated and thinly sliced beef over a charcoal BBQ adds a depth to the flavour that will quickly make it a staple recipe in your home! Here’s the recipe so you can give this beef bulgogi...
